Valentine's Day friday 14 february

4 courses £40


Celeriac Velouté with White Truffle Oil 


Tiger Prawns & Shiitake Spring Roll with a Lemongrass Bisque

Grilled Calcots & a Romesco Sauce

Whole Globe Artichoke (for two to share) with Aioli & Focaccia 


Roasted Cod & Salsify with Orange & Vanilla Sauce

Beef Ragu Cannelloni & a Parmesan Crisp

Roasted Aubergine & Sesame with Israeli Couscous & Za’atar


Chocolate Marquise with Tonka Bean Custard

Vegan Pavlova with a Winter Berry Coulis

Selection of Ice Creams & Sorbets

Gorgonzola Dolce & Manchego Curado with Grapes (+£5)

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