Valentine's Day friday 14 february
4 courses £40
Celeriac Velouté with White Truffle Oil
Tiger Prawns & Shiitake Spring Roll with a Lemongrass Bisque
Grilled Calcots & a Romesco Sauce
Whole Globe Artichoke (for two to share) with Aioli & Focaccia
Roasted Cod & Salsify with Orange & Vanilla Sauce
Beef Ragu Cannelloni & a Parmesan Crisp
Roasted Aubergine & Sesame with Israeli Couscous & Za’atar
Chocolate Marquise with Tonka Bean Custard
Vegan Pavlova with a Winter Berry Coulis
Selection of Ice Creams & Sorbets
Gorgonzola Dolce & Manchego Curado with Grapes (+£5)