We’re delighted to say that Our Sunday roasts have been getting some rave reviews.
The Cleveland Arms
THE CLEVELAND ARMS
Bought in 2014 by local businesswoman, Maria Tamander, the pub has undergone a substantial renovation and refit, ensuring it’s ready to serve the area well into the 21st century.
We are proud to have been selected as a St Austell Master and a Timothy Taylor Champion pub. We are also a registered Cask Marque pub.
FOOD @ TCA
Head Chef Louis Lingwood carefully creates and curates a range of delicious foods, from our weekday lunch specials to our renowned Sunday roasts.
Our food changes weekly, but do click below to get an idea of what we serve.
Cleveland Lunch Club
You have a choice of offering: either our special of the day for £10 (or £12 with a drink of wine or beer).
If you sign up to our newsletter and get yourself a loyalty card, enjoy 10 lunches and get your 11th free.
Our Prix Fixe offers two courses (starter/ lunch special, or lunch special/ dessert) for £12.50, or three courses for £15.
BEHIND THE BAR
We’re proud to be a CAMRA recognised pub and to enjoy a great relationship with both St Austell Brewery and Timothy Taylor Brewery. As of February 2019, we are also recognised as a Cask Marque pub.
IN VINO VERITAS
Our eclectic range covers the full gamut of wines, and we’re also proud to offer wine on tap. For recommendations with your meal, our restaurant manager Valentino has trained all our lovely people to make sure they’re ready to help.
COMING UP AT THE CLEVELAND ARMS
Book Your Easter Roast
- Friday, April 19: Good Friday: Regular Friday hours
- Sunday, April 21: Easter Sunday: Pre-book your Sunday Roast (especially shoulder of lamb) here.
- Monday, April 22: Easter Monday: Pub opens at 4pm, Kitchen at 6pm
Please Note: Our Sundays are getting busier and busier, so priority is given to those who have booked their table in advance. Walk-ins cannot be guaranteed.
On Tuesday 14th May, we’re delighted to say that PR Guru & Author Mark Borkowski will be talking to us about The Forgotten Heroes of Hollywood Spin.
To find out more and book your tickets, click below.
Supper Club 35
Every 4-6 weeks, head chef Louis collaborates with a guest chef, supplier, or produce to create an exciting a la carte menu. There is also always a £35 set menu option for those who’d like to try a curated experience.
To find out more, and see our previous events, click below.
Quizzes & Games Nights
Starting on April 29th, we will be having our first pub quiz! This will start at 8pm, but if you turn up earlier you can take advantage of our Quiz & Supper Deal. £12 for dinner and quiz entry, £15 for dinner, quiz, and a drink.
Then on May 20th, we’ll be starting our monthly Games Night. Click below to see what’s on.